Sanchi Miso Soup
Savour the artistry of culinary craftsmanship with Sanchi Miso Soup, a masterpiece of organic vegetarian indulgence. Immerse yourself in the complexity of flavours derived from unpasteurised organic miso, lovingly fermented for over a year in cedar kegs. The blend of Genmai Miso, sweet potato dextrin, dried leeks, and sea vegetables like Wakame and Kombu Powder creates a symphony of taste that transcends ordinary soups. Elevate your dining experience with the richness of organic miso, where each sip tells a story of gourmet excellence.
Ingredients
- Genmai Miso (made from aged and fermented Soya Beans, Brown Rice, Sea Salt, Koji)
- Sweet Potato Dextrin
- Dried Leeks
- Sea Vegetables (Wakame and Kombu Powder)
Product Nutrition Information:"While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website."
SKU | SI004_parent |
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Manufacturer | Sanchi Wholesale |